Benoit Vidal

Restaurant l’atelier d’Edmond
Val d’Isère

Tel: (33) 04 79 00 00 82

Nous contacter par mail

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Crayfish with carrots scent & “berce”…

Crayfish with carrots scent & “berce”.

PTerroir products from Savoy between pickings, gardening, and fishing in Savoy